Foodsta Kitchens uses data and technology to reinvent the way restaurants operate. This mindset is embedded in their brand identity, processes and product innovation, helping them keep their consumers in focus.
Using this philosophy, Foodsta Kitchens can deliver delicious and fresh meals using quality ingredients while ensuring pricing remains affordable.
Foodsta Kitchens oversee food delivery for seven brands from 28 virtual kitchens across four cities, proudly boasting over 10 million meals served.
Foodsta Kitchens wanted Turnkey to develop and implement an ESG framework to become a ‘Planet Mark’ certified company. This certification recognises a commitment to continuous business improvement by measuring the reduction of carbon emissions, energy, water consumption, travel, and waste. Turnkey was asked to perform several tasks to achieve this:
Increase
Company Valuation
Compliance & Framework Reporting
Mitigate
Investment Risk
Data Analysis & Optimisation
Reputation Management
Turnkey recommended their ‘Sustainion’ solution to ensure Foodsta met the proposed goals.
Foodsta Kitchens can now track important metrics around food wastage and electricity & water usage with data collected from five sites, allowing them to create and implement a sustainability roadmap.
‘Sustainion Lite’ permits unlimited data entry and administrative users allowing a heavily staffed company like Foodsta full capabilities of ESG recording.
To ensure data was collected correctly, Turnkey also offered training sessions to staff members around using the software, with regular ongoing sessions and reviews.
Turnkey’s sustainability framework has so far allowed Foodsta Kitchens to achieve multiple sustainability improvements: